5 Terres Hotel&Spa-MGallery
LA TABLE DU 5
- Monday : Closed
- Tuesday :
- Wednesday :
- Thursday :
- Friday :
- Saturday :
- Sunday : Closed
La Table du 5
Chef Thomas Koehren
Chef Thomas Koehren leads our kitchen with a generous and authentic approach. Trained at the Strasbourg hotel school, he brings experience from prestigious establishments. His cuisine is inspired by Alsace’s nature, with a curiosity for new flavours.
Why you'll love it
Signature Dish: Flammekuche du BOAM
Our signature dish, Flammekuche du BOAM, features Marcka lard, fine organic dough, and creamy, smooth cream. This dish captures the true flavour of a classic with high-quality local products.
Curated Wine Selections for Connoisseurs
Our wine cellar, curated by Jean-Daniel Seltz and sommelier Steven Chevy, cradles 10,000 bottles, 800 references. Savour grand wines, organic, biodynamic, and natural from French winemakers.
Scenic Dining with Historic Views
Dine with views of the Alsatian vineyard and the historic Town Hall. Our location on the Alsace Wine Route provides a unique and picturesque backdrop for a memorable dining experience.
Location & Contact
Parking
Parking not included
31 Parking spaces
Indoor parking
Reservation
Tel : +33 3/88082844
Mail : HA7F3@accor.com
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