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MARGUERITE 1606
- Monday : 07:00 PM - 10:00 PM | 12:00 PM - 02:00 PM
- Tuesday : 07:00 PM - 10:00 PM | 12:00 PM - 02:00 PM
- Wednesday : 07:00 PM - 10:00 PM | 12:00 PM - 02:00 PM
- Thursday : 07:00 PM - 10:00 PM | 12:00 PM - 02:00 PM
- Friday : 07:00 PM - 10:00 PM | 12:00 PM - 02:00 PM
- Saturday : 07:00 PM - 10:00 PM | 12:00 PM - 02:00 PM
- Sunday : 07:00 PM - 10:00 PM | 12:00 PM - 03:00 PM
Marguerite 1606
Diego Schiavi
Our esteemed sous-chef, a maestro of sustainable cuisine, is celebrated for his plant-focused gourmet creations. His creativity imbues every dish, transforming each meal into a memorable gastronomic voyage.
Awards
Marguerite 1606 has been celebrated for its commitment to sustainable dining and exceptional culinary artistry.
Sustainable Restaurant Award 2023
Best Bistronomy Experience 2022
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Why you'll love it
Savour Seasonal Delights at Marguerite 1606
Savour the seasons on your plate. Summer brings light, crisp salads; winter, a comforting stew. Each dish, a vivid journey through nature's bounty.
The Garden BBQ
Every Wednesday evening on the garden terrace of Marguerite 1606
As the sun sets over our lush garden, join us for an evening of relaxed summer dining under the open sky.
Our menu features seasonal starters, flame-grilled meats and fish, and generous vegetarian dishes — all prepared with fresh, local ingredients. From heirloom tomatoes with burrata to marinated organic prawns and grilled eggplant with tahini, each plate celebrates the vibrant flavours of the season.
Let yourself be carried by the scent of the grill, the golden hour glow, and the joyful atmosphere of a summer night in the garden.
Save room for dessert: strawberry tart, apricot crumble, or barbecued pineapple await to end your evening on a sweet, sunny note.
The Garden BBQ — your new midweek ritual of flavour and summer charm.
Brunch-style BBQ
Every Sunday from 12:00 on the garden terrace of Marguerite 1606
Make the most of your Sunday with a sunny garden escape.
Our generous brunch-style BBQ begins with a selection of seasonal starters to share — like ceviche with leche de tigre, heirloom tomatoes with burrata, and avocado toast with smoked salmon.
Then, choose your favourite main from the grill: butcher’s cut with pommes dauphines and béarnaise sauce, roasted cod with pan-fried artichokes, or stuffed summer vegetables with sautéed rice and basil.
To end on a sweet note, help yourself to our dessert buffet featuring house-made pastries and fresh seasonal treats.
The relaxed atmosphere stretches into the afternoon, with garden games available for children and teenagers to enjoy — always under the supervision of their parents.
Sunday Garden BBQ — sunshine, flavour, and a true taste of summer.
Dining Amidst the Blooms: A Garden-to-Table Experience
Savour the authenticity of garden-to-table dining with ingredients plucked from our own grounds. This dedication to sustainability ensures each morsel is fresh, aromatic, and eco-conscious.
A Haven of Tranquillity and Elegance
Dine amidst chic rusticity intertwined with contemporary elegance. Our terrace presents a serene canvas of garden beauty and the Eiffel Tower, framing meal-times into meaningful occurrences.
Location & Contact
Parking
Parking not included
Reservation
Tel : +33 0187536570
Mail : HB599@accor.com
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