South Palms Resort & Spa Panglao - MGallery Collection
UMA Restaurant
Island-Inspired Cuisine
UMA is where local heritage meets nature’s bounty in a soulful dining experience overlooking the sea. This all-day restaurant celebrates Boholano flavours with a modern twist, using organic fruits, vegetables and herbs grown at South Farm, and the freshest locally caught seafood. Start your day with a delicious breakfast spread that includes local favourites like pandesal breads and coconut-infused bibingka cake as well as international options. Come lunchtime, farm-to-table plates take centre stage, while dinner highlights signature dishes such as Maranao crab rendang and seafood paella. Rustic yet refined, UMA is a true expression of place: bold, fresh and deeply rooted in the island.
Step into Tiya's, where Panglao's rich heritage meets classic Filipino flavours. Perfect for private gatherings, our two upstairs event rooms offer a charming and intimate setting for shared meals, cocktail parties and celebrations by the sea.
At Manja, big tables, playful design and a kids' garden with games provide a space for families to gather and unwind. With crowd-pleasing favourites like brick-oven pizzas, rotisserie chicken and tropical fruit mocktails, fun is always on the menu.