South Palms Resort & Spa Panglao - MGallery Collection
UMA Restaurant
Island-Inspired Cuisine
UMA is where local heritage meets nature’s bounty in a soulful dining experience overlooking the sea. This all-day restaurant celebrates Boholano flavours with a modern twist, using organic fruits, vegetables and herbs grown at South Farm, and the freshest locally caught seafood. Start your day with a delicious breakfast spread that includes local favourites like pandesal breads and coconut-infused bibingka cake as well as international options. Come lunchtime, farm-to-table plates take centre stage, while dinner highlights signature dishes such as Maranao crab rendang and seafood paella. Rustic yet refined, UMA is a true expression of place: bold, fresh and deeply rooted in the island.
At Manja, big tables, playful design and a kids' garden with games provide a space for families to gather and unwind. With crowd-pleasing favourites like brick-oven pizzas, rotisserie chicken and tropical fruit mocktails, fun is always on the menu.
Step into Tiya's, where Panglao's rich heritage meets classic Filipino flavours. Perfect for private gatherings, our two upstairs event rooms offer a charming and intimate setting for shared meals, cocktail parties and celebrations by the sea.